Employment Type : Full-Time
The Pastry Sous Chef works alongside the management team to lead and oversee our hourly pastry team through the daily high-volume production in the kitchen. This role requires a hands-on approach, where the Pastry Sous Chef will actively participate...
Employment Type : Full-Time
Join to apply for the Sous Chef role at Kent Hospitality Group. Reports to: Exec Sous Chef, CDC, Culinary Director (CD), Corporate Office Work Experience: 4 years in a similar role...
Employment Type : Full-Time
The Statler Hotel at Cornell University announces a temporary opportunity for a Sous Chef to join our Culinary Team. Our Statler Family: We are a team of hospitality professionals who proudly lead the premiere collegiate lifestyle hotel,...
Employment Type : Full-Time
Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, includi...
Employment Type : Full-Time
5 days ago Be among the first 25 applicants Direct message the job poster from Maxime's Maxime's is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member's clubs 5 Hertford Street and...