Employment Type : Full-Time
Pasquale Jones is looking for experienced Sous Chef to join our team! We are a restaurant on the corner of Mulberry and Kenmare Streets with two imported, Italian made, wood-fire ovens we use to sling the best pizza...
Employment Type : Full-Time
Hogsalt NYC is seeking a dedicated and experienced Sous Chef (Earn up to $85k/year + Bonus Structure) to join our team! Hogsalt is not your typical restaurant group. Guests know us for...
Employment Type : Full-Time
As a member of the Corporate Executive Dining team, the Chef will play a key role in the overall dining experience, while ensuring a high level of customer satisfaction. RESPONSIBILITIES Test recipes...
Employment Type : Full-Time
Join our vibrant and innovative New American restaurant, where we celebrate culinary creativity and seasonal ingredients. Looking for chefs interested in helping refresh a classic NYC restaurant, who want to make a name for themselves.
Employment Type : Full-Time
Cafe Mado, is a neighborhood cafe from Redwood Hospitality, the team behind Oxalis, Place des Fetes and Laurel Bakery. We are looking for a passionate, organized, and focused Chef Tournant to join our team. We're looking for...