Employment Type : Full-Time
The Dinex Group, management company of Chef Daniel Boulud, is looking for a passionate Sous Chef to assist in all daily BOH operations for its 1 Michelin rated seafood & vegetable forward oasis in the heart of Midtown,...
Employment Type : Full-Time
Ci Siamo is a restaurant from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. This New York Times Top 100 restaurant celebrates the beauty of simplicity centering around live-fire cooking. The...
Employment Type : Full-Time
Head Chef/Kitchen Manager – Salt Hank Deli (New Restaurant Opening!) Location: West Village, Manhattan Position: Full-time Salt Hank Deli isn't just another restaurant—it's a full-throttle brand experience...
Employment Type : Full-Time
Corporate Chef – New York City, NY – Up to $150k Our client is a well-established restaurant in New York, renowned for exceptional cuisine, hospitality, and a strong company culture that prioritizes work-life balance. They are...