Employment Type : Full-Time
ESSENTIAL DUTIES AND RESPONSIBILITIES Trim fat and skin from meat and customize portions of products using knives, or other meat production equipment. Count and stack on tray portions per customer and company specifications.
Employment Type : Full-Time
In our 23rd year, The Red Onion Restaurant & Bar is a Hudson Valley dining institution. We are currenty seeking to hire a full-time HOT LINE COOK. Candidate needs to be an experienced professional capable of working a busy grill or saute station.
Employment Type : Full-Time
Team Member Opportunity Awaits! Carrols owns and operates more than 1,000 Burger King Restaurants, and we need great people on our team! As a Team Member, you will become an important member of a...
Employment Type : Full-Time
Job Title: Sanitation Supervisor Job Location: Jamaica-USA-11430 Work Location Type: On-Site Salary Range: $61,137.26 - 76,421.58 ...
Employment Type : Full-Time
The Capital Grille - 120 Broadway [Prep Cook / Kitchen Staff] As a Cold Station Cook at The Capital Grille, you'll prepare portions and food items while: Following recipe guidelines to meet or exceed guest expectations; Stocking the alley and...