Employment Type : Full-Time
BASIC FUNCTIONS AND RESPONSIBILITIES: Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper sanitation, and sound management of up to 20...
Employment Type : Full-Time
Pay Range: Days: $15.00 - $16.56 Evenings: $16.10 - $17.66 Nights: $16.50 - $18.06 All evening and night shifts include shift differentials. The base pay range is a good faith representation of current potential base pay for...
Employment Type : Full-Time
Responsibilities Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff and activities Arrange for equipment...
Employment Type : Full-Time
SAGE Dining Services is seeking an experienced and talented Sous Chef for a private school in Bedford, NY for the upcoming 2024-25 school year. The ideal candidate will be comfortable providing scratch cooking and leadership for lunches...
Employment Type : Full-Time
Job Requirements: A Bachelor's Degree, Hospitality or Culinary Degree from an accredited university, college, or culinary association A minimum 7 years' experience in a similar culinary position Prior position in hotels, corporate dining, retail,...