Assistant Cook - Overnight - Cayuga Health System : Job Details

Assistant Cook - Overnight Cayuga Health System began by joining two longstanding, independent hospitals into a cohesive health-care network providing seamless, comprehensive, community centered care for the residents of central New York. With the recent affiliation of Arnot Health and the establishment of Xtensys, an organization focused on the integration and strategic operations of this expanding health system, we are poised to become the premier care organization across New York. The Assistant Cook prepares and serve meals throughout the night to employees. Process payments on Point-of-Sale system. Prepare and serve breakfast to employees and visitors. Under the direction of the Retail Supervisor, provide exceptional food and service to all patients, visitors, guests and employees, while meeting all regulatory requirements put forth by local, state and federal agencies. Effectively provides Person Centered care and services Roles and Responsibilities:

• Hot and/or Cold food preparation in accordance with recipe standards
• Recipe scaling while maintaining exceptional quality and standardization
• Adherence to all local, state and federal safety and sanitation codes
• Completion of temperature logs to ensure food safety
• Maintain all food production and storage areas in inspection-ready conditions through use of detailed cleaning schedule.
• Assist with catering as needed