Assistant General Manager - SusieCakes : Job Details

SusieCakes has 26 bakery locations across CA TX and TN Our bakeries are filled with the delicious tastes and sweet smells of cakes cupcakes cookies pies and bars all baked from scratch on site daily using the freshest and finest ingredients Were in search of an Assistant General Manager possessing Experience managing teams in a bakeryrestaurantretail location for at least 3 years Passion for creating a great guest experience Enjoys guiding and mentoring new team members Eager to advance their career in management Demonstrates a steady employment record If this sounds like an opportunity you are interested in then we would love to chat with you Please apply to the link and complete your application process today Salary is estimated to be around 65000 70000 per year This is a non exempt role and is required to work 475 hours per week Weeknight & weekend availability is a must At SusieCakes we make old fashioned sentimental dessert favorites just like you may remember from your childhood Our bakeries are filled with the delicious tastes and sweet smells of cakes cupcakes cookies pies and bars all baked from scratch on site daily using the freshest and finest ingredients Our signature Celebration Cake is a birthday staple on tens of thousands of tables Our bakeries mix the nostalgia of the past with the warmth and feel of a modern neighborhood bakery Connecting through Celebration is our purpose and what we strive for every day with our team members our guests and our community Our bakeries are lively and bustling with genuinely friendly people who have the hospitality gene They understand the importance of what they do every day and are empowered to make days better Their connections to our guests and to each other are what separates SusieCakes from other bakeries The Assistant General Manager AGM position is a manager in training role They inspire train and support the guest service team Additionally they support the General Manager with the guest service needs for multiple locations BENEFITS & PERKS Flexible work scheduleFree non slip shoes annuallyBirthday month PTO with complimentary cakeCompany holidays off Thanksgiving December 25th 27th and New Years DayMedical dental vision insuranceVacation 401k FSAPet rescue reimbursement and pet insuranceFlexible return to work schedule for maternity leaveGenerous discounts to all our delicious dessertsLEADERSHIP ATTRIBUTES Creates a fun lively and celebratory environmentPossesses and demonstrates a One team One goal philosophyWorks in an organized deliberate and fast paced mannerPossesses a small business owner mentality and thrives in an entrepreneurial environmentWorks with Market Leader and General Manager to develop achievable objectives and a plan to improve the bakery success metricsPHYSICAL REQUIREMENTS Frequent walking kneeling bending and reaching overheadAble to stand for extended periods of timeMust be able to lift move and carry up to 50 poundsQUALIFICATIONS Two years of managerialleadership experience in the luxury hospitality food service andor retail industriesExcellent verbal and written communication skillsExceptional interpersonal and team building skillsAbility to train coach and counsel team membersExposure to financial and operational accountabilitiesAbility to work in multiple regional locationsAbility to adapt to a flexible schedule according to business needsMust have reliable transportation and valid drivers licenseEDUCATION Associates or Bachelors degree with a focus in Business or Hospitality preferredHigh school diploma or GED requiredPHYSICAL REQUIREMENTS Frequent walking kneeling bending and reaching overheadAble to stand for extended periods of timeMust be able to lift move and carry up to 50 poundsLANGUAGE SKILLS Must be able to speak read and write EnglishOTHER Ability to work flexible hours including weekends and holidays475 hour anticipated work schedule average per week