Assistant Meat Manager - Price Chopper : Job Details

Salary: $20.00- $27.00SUMMARYProvides fast, friendly service to all Price Chopper customers. Responsible for the operation of the meat department in the absence of the meat manager. Cuts all meat in accordance with trim specs and guidelines and ensures the quality and freshness of product in the meat case to promote optimal opportunity for sales. Responsible for providing excellent customer service (both internally and externally) and courtesy on an on-going basis. Must adhere to all sanitation guidelines.ESSENTIAL DUTIES AND RESPONSIBILITIESConsistently work within to provide fast, friendly, helpful and efficient customer service at all times.Responsible for smiling, making eye contact and thanking customer upon fulfilling customer's request.Maintain a neat, clean and organized workstation, according to 5S standards, at all times.Responsible for cutting meat using knives, saws, cubers, slicers and grinders.Responsible for operation of meat department in absence of the meat manager.Ensure the proper wrapping, weighing, labeling and displaying of all meat merchandise.Responsible for adhering to all company meat department standards (i.e.: case layout and trim specifications).Responsible for adhering to proper sanitation and temperature guidelines to include corporate and state inspection standards.Maintain grind logs, and meat logs consistent with store policy.Responsible for receiving all meat merchandise (i.e.: DSD and warehouse).Control shrink through adherence to related policies and procedures.Perform other related duties assigned by management and adhere to all company policies and procedures.MINIMUM QUALIFICATIONSMust be at least 18 years of age. Ability to manage others and demonstrate follow-through to achieve desired results and objectives. Ability to pass a cutting test.EDUCATION AND EXPERIENCESatisfactory performance reviews. Basic computer skills. Strong communication skills. High School Degree or equivalent. 6-12 months of related experience.PHYSICAL REQUIREMENTSBending Frequent 3-5 HoursExposure to Cold Environment Constant 5-8 HoursGrasping/Finger Movement & Dexterity- Left/Right Hands Constant 5-8 HoursPivoting Constant 5-8 HoursPushing/Pulling Constant 5-8 Hours up to 75lbsSquatting/Kneeling Occasional 1-3 HoursStanding Constant 5-8 HoursTwisting Constant 5-8 HoursWalking Constant 5-8 HoursLifting Frequent 3-5 Hours up to 50lbsPushing/Pulling Occasional 1-3 Hours up to 2400lbsOTHER PHYSICAL REQUIREMENTSEQUIPMENT USEDPallet Jack.Scales.Knives.Grinders.Cubers.Slicers.Bandsaw.Steel mesh gloves.Baler.Compactor.Automated wrapper.OLOS.DolphinPhoneCleaning Chemicals and SuppliesPrice Chopper/ Market 32 and Northeast Shared Services does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.We may also keep your information on file for further review should the location or hours not be a fit for either the store or your stated availability.The disclosed compensation range for this position is applicable within the state the position resides. The actual base pay offered will consider internal equity and may also vary depending on the candidate's job-related knowledge, skills, and experience among other factors. The compensation range is one component of Price Chopper/Market 32 and Northeast Shared Services' total compensation and benefits package, which includes, 401(k), 401(k) match, paid time off, comprehensive health benefits, and more.