BARTENDER - Margaux : Job Details

Benefits:

• Team Member Meal Benefit Program - STEEP Discounts on Food & Beverage at ALL of our restaurant group's locations
• 401K WITH Company Match
• EVERYONE is eligible for Medical, Dental, & Vision Insurance within first 30 days of Employment.
• TONS of Supplemental Benefit Offerings
• FREE $25,000 Life Insurance Policy
• FREE Lifetime enrollment in our Industry-leading
• Employee Assistance Program
• FREE Lifetime enrollment in our Perkspot (Think of it like Groupon, but better)
• An INCREDIBLE work culture that focuses on Team Member enrichment
• A schedule that works for you, we are SUPER flexible and understand people have lives outside of work.
• American Red Cross CPR/First Aid/AED and Narcan Certification

We are seeking a skilled and creative Bartender to join our team at a prestigious fine dining French restaurant. The ideal candidate will have a passion for mixology, extensive knowledge of classic and contemporary cocktails, and the ability to provide exceptional service to our guests in a sophisticated dining environment.Responsibilities:

• Prepare and serve a diverse range of high-quality cocktails, wines, and other beverages in accordance with established recipes and presentation standards.
• Engage with guests in a friendly and professional manner, providing recommendations and descriptions of cocktails, wines, and spirits.
• Maintain a well-stocked bar with a focus on premium ingredients, garnishes, glassware, and bar tools, ensuring efficient workflow during service.
• Create signature cocktails and seasonal specials, showcasing creativity and innovation while adhering to the restaurant's beverage program.
• Demonstrate expertise in wine service, including proper decanting, serving temperatures, and wine pairings with menu items.
• Adhere to responsible alcohol service practices, including monitoring guest intoxication levels and complying with legal regulations and safety standards.
• Collaborate with servers, kitchen staff, and management to ensure smooth bar operations, timely service, and guest satisfaction.
• Maintain cleanliness and organization of the bar area, including regular cleaning of equipment, bar tops, and storage areas.
• Handle cash transactions, process payments accurately, and maintain proper documentation of sales and inventory.
• Stay informed about industry trends, new ingredients, and beverage techniques, continuously improving and enhancing the bar program.

Qualifications:

• Proven experience as a bartender in a fine dining restaurant, upscale lounge, or cocktail bar, with a strong knowledge of classic and contemporary cocktails.
• Excellent mixology skills, including the ability to create balanced and visually appealing cocktails with precision and consistency.
• Strong customer service and communication skills, with the ability to interact confidently with guests and team members.
• Ability to work efficiently in a fast-paced environment, prioritize tasks, and maintain composure under pressure.
• Knowledge of beverage cost control, inventory management, and bar equipment maintenance.
• Certification in responsible alcohol service (e.g., TIPS, ServSafe) may be required, depending on local regulations.
• Flexibility to work evenings, weekends and holidays are required.