Chef de Cuisine - ONEMORE Hospitality : Job Details

Chef de Cuisine – Italian Restaurants

We are seeking a talented and experienced Chef de Cuisine to lead our kitchen team at our resteraunt group. This full-time position requires a passionate and skilled culinary professional with a deep understanding of Italian cuisine and the fast-paced dining scene in NYC.

• Oversee and manage all aspects of kitchen operations, ensuring high-quality food preparation and presentation.
• Develop and execute seasonal menus that showcase authentic Italian flavors while incorporating innovative techniques.
• Lead, train, and mentor kitchen staff, fostering a collaborative and disciplined work environment.
• Ensure consistency and excellence in food quality, portioning, and plating standards.
• Maintain a clean, organized, and compliant kitchen in adherence to all health, safety, and sanitation regulations.
• Monitor food costs, control inventory, and minimize waste while maximizing kitchen efficiency.
• Collaborate with management on menu planning, sourcing high-quality ingredients, and optimizing kitchen operations.
• Uphold the restaurant's reputation by delivering an exceptional culinary experience to guests.

• Culinary background in New York City with experience working in Italian restaurants in the city.
• Minimum of one year of experience as a Chef de Cuisine or in a similar leadership role.
• Expertise in Italian cuisine, with a deep knowledge of traditional techniques, ingredients, and modern interpretations.
• Strong leadership and organizational skills, with the ability to train and motivate a kitchen team.
• Excellent understanding of kitchen operations, food safety standards, and cost management.
• Availability to work a 50-hour workweek, including weekends.
• Passion for delivering outstanding food and a commitment to excellence.

• Competitive salary: $80,000 - $90,000 per year (Higher pay considered based on experience).
• Full-time position with opportunities for growth.
• Meal discounts and additional perks.

If you have the experience, passion, and leadership skills to thrive in this role, we would love to hear from you! Apply today and become part of a dedicated team that values excellence in Italian cuisine.