Cook Associate I - LaMichoacana Meat Market : Job Details

Job Description:* Assist the taquería leader prepare authentic Mexican dishes and any other necessary task.* Keep the line presentable, fresh, well decorated and full.* Prepare the sauces, place them in the salsa bar and prepare the fresh waters.* Prepare fruit cocktails and hand made corn tortillas.* Elaborate the preparation prior to production.* Provide excellent customer service.* Implement the cleaning and sanitizing guidelines established by the Health Department.* Clean, give rotation to the products and organize the refrigerator.* Ensure that all condiments and cutlery are available to the clients.* Maintain the cleanliness of the taquería area, including the salsa bar and tables.* Work a flexible schedule, including weekends and holidays.* Keep work area clean, orderly and free from safety hazards.* Report faulty equipment and hazards to management.Job Requirements:* Ability to prepare authentic Mexican dishes.* Positive attitude and teamwork.* Ability to work in a clean and organized manner.* Ability to follow instructions and multitasking.* Initiative to learn the process of preparing authentic Mexican dishes. (desirable)* Basic knowledge of mathematics (addition, subtraction, multiplication and division).* Visual, manual coordination and hand skills for precision tasks.* 1 year experience in the area of taquería, restaurant or kitchen.* Knowledge of the weight and volume measurements.* Conversational Spanish.* High school graduation or GED. (desirable)* Health certification for food handling. (desirable)Physical Requirements:* Lift a minimum of 30 pounds.* Ability to stand for long periods of time.* Ability to flex, kneel, bend and stoop.* Ability to work in different temperatures (hot and cold).* Ability to do repetitive movements.