Cook - Cocinero - On the Border : Job Details

On The Border - 8930 State Hwy 121, Suite 530 [Line Cook / Kitchen Staff] As a Cook with On The Border, you'll: Prepare high quality food to recipe specifications; Adhere to safety and sanitation policies and procedures; Communicate cook times, potential issues with Managers and Team Members; Complete assigned prep work to stock and set up stations...Hiring Immediately >>