Cook & Custodian - The Salvation Army USA Southern Territory : Job Details

An internationally recognized non-profit, faith-based organization, has an opening for a Cook/Custodian for Paris Corps located in Paris, TXJob SummaryCooks and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen facilities, equipment, and appliances; maintains inventory of kitchen supplies and food in a neat and orderly manner.Knowledge, Skills, and AbilitiesKnowledge of proper cooking methods and procedures. Knowledge of meal planning techniques. Knowledge of effective cleaning and sanitizing practices including proper safety precautions. Knowledge of acceptable food storage and cleaning techniques. Ability to cook nutritional, tasteful, and safe food for large groups in a timely manner. Ability to properly clean kitchen appliances and utensils. Ability to follow instructions and work independently.Education and ExperienceHigh school diploma or G.E.D. and One-year experience cooking food for large groups, or any equivalent combination of training and experience which provides the required knowledge, skills, and abilities.Certifications:Food Handler's Certificate (or ability to obtain within established timeframe)Valid State Driver's License (Preferred)Physical Requirements/Working ConditionsAbility to meet attendance requirements. Ability to read, write, and communicate the English language effectively. Ability to cook, taste and smell food. Ability to perform continuous walking, stooping, standing, and some climbing. Ability to drive a Salvation Army vehicle safely following all laws, regulations, and policies. Duties are performed standing and requires squatting, climbing, bending, and walking. Any of the preceding duties may be relieved by brief or occasional periods of sitting. Extensive amount of physical effort required associated with walking, standing, lifting, and carrying light to moderately heavy objects (up to 50 lbs.).Working Conditions:Work is sometimes performed in a kitchen environment where there are physical discomforts associated with changes in temperature associated with cooking and the kitchen environment. Work is sometimes performed in both indoor and outdoor environment with exposure to dirt, dust, disagreeable sights and/or odors, and various temperatures.Additional Comments:All employees recognize The Salvation Army is a church and agree that they will do nothing as an employee of The Salvation Army to undermine its religious mission.To apply, please select the Apply Now icon at the bottom of this positing.All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability. Equal Opportunity Employer Minorities/Women/Veterans/Disabled When an application is selected for review, typically, only applicants who indicate the relevant education and experience requirements, as indicated in the job description for the position, may be considered for job openings. Please FULLY complete the application, answer questions completely, honestly and to the best of your ability. Please also upload a copy of your resume (when available). Those applicants requiring accommodation to the application and/or interview process should contact a representative of the Human Resources Department at the applicable location.We appreciate your interest in employment opportunities with The Salvation Army!Other details

• Job Family TX-NON-EXEMPT
• Job Function Food Service
• Pay Type Hourly

Apply Now