Cook-Food Service - UnityPoint Health : Job Details

Cooking and Food Preparation. Cooks/prepares all foods according to standardized recipes, paying close attention to details such as pan sizes, cut sizes, times and temperatures. Safely uses and cleans cooking/prep equipment such as knives, meat slicers, ovens, steamers, flat-top griddles, microwaves, and gas ranges. Ensures quality by controlling the taste, temperature, and appearance of all foods. Sanitation and Food Safety. Uses proper hand washing techniques in conjunction with proper disposable glove usage and clean utensils to avoid contamination of foods. Maintains a cleaned and sanitized work station throughout the shift and completes the required daily/weekly cleaning tasks. Completion of Temperature Logs and Production Sheets Records accurate temperatures of all food and refrigeration units as required and takes the proper corrective actions when temperature variances occur. Uses food production worksheets to maintain adequate food par levels and reduce food waste. Qual...Food Service, Cook, Food, Restaurant, Healthcare, Temperature