Job Location : Fond Du Lac,WI, USA
Job Summary: Openings for dietary aides. We have an excellent dietary department that produces quality nutritious meals. Come and be a part of our excellent team.Responsibilities and Duties: Assisting the cook/manager, preparation of meals, cleanliness, serving the dining roomQualifications and Skills: experience helpful but not mandatory
Available between the hours of 6:00 am - 7:00 pm, including every other weekend. Always shifts to pick up if you want more hours!