Job Location : Palm Beach,FL, USA
Since 1947, The Colony Palm Beach has been the center of Palm Beach social life hosting-- U.S. Presidents, European Royalty and welcoming travelers from around the world. Be part of a historic, luxury boutique hotel exhibiting polished charm and ambiance only steps away from world-famous shopping and dining on Worth Avenue and the crystal blue waters of the Atlantic Ocean.
For more information visit
The Colony Palm Beach is an Equal Opportunity Employer and a Drug Free Work Place.
JOB OVERVIEW:
The Director of the Front Office is responsible for managing the Front Desk and Guest Experience. This successful individual must have experience leading a team in a luxury service environment. This role collaborates closely with Guest Experience, Retail, and VIP Services.
ESSENTIALS JOB FUNCTIONS:
* Manages all Front Office department team associates.
* Must be able to direct, guide, and lead a Front Office and Guest Experience Leadership team.
* Responsible for hiring, training, counseling, and disciplining all Front Office team associates.
* Schedule manager and associates responsibly handle business needs and flex as needed.
* Is accountable for Guest Experience results and performance from Guest Satisfaction, Forbes Travel Guide, and Social Media surveys in areas relating to guest arrival and departure experiences.
* Prepares staff schedules to ensure the best operational effectiveness within budgetary guidelines.
* Support human resources functions, including recruiting, selection, orientation, training, performance planning, evaluations, and pay and reward programs.
* Ensure all training plans are submitted before a new employee attends orientation.
* Conduct weekly meetings with managers to ensure communication is current and up to date.
* Assign projects to support and motivate the leadership team in supporting Forbes Five Star training and delivery.
* Ensures the front office always has the correct information and proper equipment to complete department functions; and prioritizes and organizes all projects that pertain to improving front office functions.
* Responsible for reviewing the daily line-up sheet sent to the hotel.
* Responsible for maintaining proper organization of the front desk and back-office areas.
* Incorporate/inventory management system for supplies and conduct bi-weekly inspections for proper supplies on hand.
* Communicates effectively both verbally and in writing to provide clear directions to staff.
* Assigns and instructs guest service and front desk agents in work details. Observe performance and encourage improvement.
* Informs and updates executives, peers, and subordinates on relevant information in a timely manner.
* Uses creative management skills to solve problems.
* Ensures compliance with The Colony standards are met to ensure consistent high quality guest relations.
* Manages desk through times of stress and emergencies, resolves guest concerns, and implements resolutions by using discretion and judgment.
* Handles guest relocations as required.
* Provides guestroom and hotel tours. Must be familiar with all hotel services, including spa, beach, recreation, and hotel dining options.
* Assists other guest services areas with daily operations and supervision.
* Manages Operations to ensure profitability, control costs, and quality standards to ensure total guest satisfaction.
* Administration of all personnel files, including training records. Responsible for all personnel administrative records, including monitoring payroll vacation requests, portages collection, and assisting in monitoring distribution sales/payout gratuities.
* Attend weekly/monthly leadership meetings.
* Conduct monthly front office department meetings and on time.
* Ensure the training and development of all associates, including direct reports, is consistent.
* Collaborate with all departments to ensure cross-communication is open to all departments.
* Perform front desk duties in high-demand times.
* Other duties as deemed appropriate by the management leadership.
Qualifications
QUALIFICATIONS:
* Must have excellent interpersonal skills.
* Ability to read, write, speak, and understand English to communicate effectively with guests and employees.
* Ability to access and accurately input information using a moderately complex computer system, including property management systems.
* Knowledge of Microsoft Office, specifically Word and Excel.
* Strong knowledge of Opera and all applicable software programs. Must be able to multitask using multiple software applications at any given time.
* Ability to understand guest needs and expectations and deliver superior customer services with little input from others.
* Must be an excellent communicator in all aspects of his/her job, including coworkers and guests.
* Always looking for the best interest of both guests and the resort.
* Ability to perform a job with attention to detail and effectively organize and handle multiple tasks.
* Must handle difficult situations and hold team associates accountable.
* Effective verbal and written communication skills in English a must.
* Must be able to work in teams and involve others in decision-making when applicable.
* Ability to be flexible in availability to accommodate hotel occupancy and business demand.
* Forward thinking, sharp trainer skills, and ability to mentor and develop team members.
* Ability to successfully motivate and lead a team through leading by example.
* Ability to plan and organize large or multiple projects and complete them within deadlines.
* Maintain high visibility resulting in a minimum of 70% of time spent on the floor with the teams.
* Support the bell and front drive services when needed for coverage.
* Must have a flexible schedule, including availability on weekends, evenings, and holidays as needed or directed.
Education/Experience Requirements:
* Minimum of 2 years as a Director of Front Office experience working in a luxury hotel/environment environment.
* Assistant Director of Front Office with 3 years or more of luxury background would also be considered.
* Managed and led a team of Supervisors and hourly associates.
* Familiar with Forbes, LQA standards, and training.
* A degree in hospitality or hotel management is preferred.