Evening/ Late Night Grill Cook/ Line Team Associate - Steak n Shake : Job Details

DescriptionSteak 'n Shake is hiring immediately for Production Team Members - Back of House to join their team!The Production Team or Back of House has the primary responsibility to administer the quality food to every single guest within their assigned job while maintaining guest sensitivity, cleanliness, restocking, sanitation, uniform, safety, security, and company policy requirements. Production team is accountable for leading and delivering fresh quality food within Steak N Shake standards in the eyes of the guests. The position has the role but not limited to Grill Associate, Dress Table Associate, Fry Associate, Food Prep, Fountain, Busser and Dishwasher. The Production Team must keep guests satisfied by not sacrificing quantity over quality. All menu items must be fresh and comply with food preparation processes. The Production Team members must be able to be team players to expedite orders accurately and timely. Must be able to retain menu item informationProduction Team Member - Back of House Roles and Responsibilities:

• Part time and/ or Full Time Position
• Reports to Operational Supervisor/ and or Production Trainer
• Retain menu item information and changes
• Responsible for excellent guest experience
• Maintains policies and procedures
• Passionate about guest service
• Maintains optimal restaurant cleanliness
• Ability to learn and be proficient in all positions of the back of house
• Meets basic math and reading requirements
• Ability to lift 20-30Ibs occasionally
• Effectively interact with guests and associates
• Uphold professional relationships with associates and guests while under stress
• Maintain personal hygiene and cleanliness

Job Summary:1. Daily work assignments assigned but not limited to grill, food prep, dress, fry, fountain, busser, dishwasher, porter or janitorial work2. Actively ensure service, hospitality, accuracy, and speed3. Demonstrate effective decision making and problem solving4. Possess communication skills5. Effectively follow all tasks always assigned by Supervisor to best of ability6. Effectively follow all food, safety, and sanitation compliances in accordance with Health Departments at City, County, State and Federal guidelines and laws.Apply now online to be considered!Requirements

• Must be 16 yrs. of age or older
• Able to work assigned schedule
• Able to work well with others
• Can effectively follow direction
• Reliable Transportation

Company InformationSteak 'n Shake was founded in February, 1934 in Normal, Illinois. Gus Belt, Steak 'n Shake's founder, pioneered the concept of premium burgers and milk shakes.For over 85 years, the company's name has been symbolic of its heritage. The word steak stood for STEAKBURGER. The term shake stood for hand-dipped MILK SHAKES. Gus was determined to serve his customers the finest burgers and shakes in the business. To prove his point that his burgers were exceptionally prime, he would wheel in a barrel of steaks (including round, sirloin, and T-bones) and grind the meat into burgers right in front of the guests. Hence arose the origin of our famous slogan, In Sight It Must Be Right. After 85 years, we are continuing Steak n Shake's tradition of serving the country's best, freshest, and tastiest burgers and shakes.