Executive Chef - Nomad Tea Parlour : Job Details

JOIN OUR FUN AND EXCITING TAKE ON CHINESE AMERICAN CUSINE!

The restaurant is meant to be a celebration of Chinese American food…We were inspired by American Chinatown and Hong Kong dining, which is incorporated into the visual elements of the restaurant. We want to bring Chinese American cuisine, specifically Cantonese food and dim sum, to the forefront of Chinese American dining with a modern twist, while respecting the history of the cuisine and dining experience. “We hope that Nomad Tea Parlour evokes nostalgia for diners and celebrates the joy that Chinese American food brings to so many…we offer a playful, fun atmosphere with a wholesome dining experience.”

The expansive beverage program features a craft cocktail program and a blossoming wine program. The restaurant has 150 seats set over two floors that includes our 10-seat bar. We are looking for a creative chef to come in and help take our menu to the next level. Empasis on seasonal ingredients and creativity, while also respecting the history of the dishes and the focus being Cantonese cuisine. Asian restaurant experience preferred, must have strong financial acumen with a focus on DOH cleanliness and organization.

Essential Job Functions: Responsible for all aspects of managing and leading all kitchen personnel, ensuring the quality preparation of all menu items and all proper handling/storage of all food items in accordance with standards. Coordinates the purchase of all food and menu development, maintaining food and labor costs.

RESPONSIBILITIES:

• Manage all kitchen personnel
• Ensure the quality preparation of all food items and all proper handling/storage of all food items in accordance with applicable standards
• Food Cost
• Labor Cost
• Menu Development
• Staff Development & Training
• Kitchen Maintenance
• Coverage
• Compliance with OSHA, local health and safety codes as well as Company safety and security policies

REQUIREMENTS:

• Minimum of 5 years experience as Executive Chef in upscale, high-volume restaurant
• Availability to work nights, weekends and holidays
• Ability to lift 30+ pounds
• Certification in NYC Food Protection License required

Nomad Tea Parlour is a proud Equal Opportunity Employer.