Expeditor - Smoke Jazz Club : Job Details

Smoke Jazz Club is hiring!Smoke Jazz Club is one of New York City's premier live music venues. Opened in 1999, Smoke is renowned for world-class programming of accessible, timeless jazz featuring legendary performers. Smoke also offers an excellent menu of classic American cuisine.Our small team is seeking an expeditor to:

• Oversee the kitchen pass and runners during service
• Track timing on all tickets, properly course food, and check plates for presentation, accuracy, and quality before they are served
• Maintain a clean, organized, efficient, and stocked expo station
• Listen and communicate clearly and effectively with the entire team
• Stay cool and professional in a very high stress level position
• Coordinate and manage the flow of dishes between the kitchen and dining room by communicating effectively with chefs, runners, line cooks, servers, and managers
• Ensure orders are being prepared with the correct priority
• Assist with special requests or modifications to orders as needed
• Perform other duties as directed
• Get along with the team-we are nice, please be nice too!

This is a full time position. Smoke is open 5 days a week, Wednesday - Sunday.Experience with pre-theater dining is a plusHealth Department certification is a plusAbility to speak English and Spanish is a plusLine Cook experience is a plusMore detail about Smoke Jazz Club, please visit