Food Safety Manager - Yarzin Sella High-End Food Services : Job Details

High-end food services, but with the DNA of a restaurant. Yarzin Sella is a global high-end food service company. We design exceptional food programs for fast-growing, high-tech corporation by infusing out extensive knowledge from the restaurant industry, with our personalized service and ingenious creativity. By doing so, we compliment a company's flavor and vibe, in order to develop and implement a unique food program according to an organization's culture, DNA and values. We create a superior 360 Culinary Experience in an intimate atmosphere, which provides the ultimate opportunity for employees to bond, collaborate and innovate. The company was founded 30 years ago and currently operates in the Israeli, European, and U.S. markets. We operate over 30 concept restaurants and create end-to-end culinary solutions ranging from Micro-Kitchens, through In-House Restaurants, events and special concepts.

Our chefs, account managers and management team are homegrown within the restaurant industry. Their expertise and creativity promote supreme service through passion and personality. Our organization is led under the values of excellence, professionalism, family, integrity, environmental responsibility, respect for humanity, and service as a partnership. Our goal is to create a unique culinary experience that connects people, whether it is in the world of restaurants or the world of catering

THE OPPORTUNI

The Food Safety Manager at Yarzin Sella, you will play a crucial role in maintaining and enhancing our food safety standards. Working closely with the global food safety manager, operations team, and on-sites team. your primary focus will be on quality systems and providing essential support to maintain safe and quality product.

WHAT YOU'LL DO

Primary Responsibilities:

• Enforce Compliance: Actively manage and enforce Health, General Safety, and Food Safety compliance. Ensure the implementation and adherence to company policies, safety laws, and regulations.
• Training Programs: Implement training programs for new and existing employees.
• Develop training SOPs and leverage technology for scalability and program tracking.
• Develop and administer policies and practices.
• Initiate and implement projects
• Conduct presentations and formal training programs
• Improve team communication and engagement
• Examination of food safety processes on sites:
• Oversight and Evaluation of Culinary Procedures with a Focus on Ensuring Food Safety.
• Daily management of potential risks within kitchens.
• Support Managers and Chefs in Identifying Possible Solutions to Ensure Food Safety

WHAT YOU'LL NEED TO SUCCEED

Qualifications:

• Bachelor's degree in Food Science or related major is preferred
• At least two years of experience in Food Safety, food technology, or project management within the food industry. The ideal candidate will have practical experience in kitchens, factories, and quality controls of catering establishments, demonstrating a commitment to food saf
• ety.Knowledge of Food Safety (FDA, FMSA, HACCP principals, GMPs, SOPs and SSOPs, Pest Control, Allergen Control & Recall progra
• ms).Understanding of sanitation, quality, OSHA and food safety requirements in a restaurant environment
• Direct experience with AIB, SQF or similar food industry production audits.
• Proven track record of ensuring the highest standards of cleanliness, food safety, and sanitation.
• Effective coaching, facilitation, presentation, and team-building skills
• Ability to manage processes and multiple projects simultaneously.
• Strong oral and written communication skills.
• Strong interpersonal collaboration skills with a high level of emotional intelligence.

Travel Requirements:

• Physical Qualifications
• Company-wide, 60% across multiple states
• Must be able to perform the following physical activities for described length of time.
• Ability to lift 40 lbs.
• Ability to work in various environments including refrigerated/frozen facilities.
• Sits, stands, or walks for extended periods of time.
• Bending, stooping, and twisting required periodically.
• Prolonged time sitting in cars or airplane.
• Uses calculators, keyboards, telephone, and other office equipment in the course of normal workday.
• EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status***

BENEFITS OF THIS ROLE

• Transportation
• Stipend
• Medical
• Dental Vision
• Additional Voluntary Life
• 12 Paid Holidays
• 401(k) with company match
• Career Growth Opportunities
• Team First
• Competitive Pay
• Paid Time Off (vacation, personal and sick days)
• Group Life Insurance

Mindset

Location:

Cambridge, MA (On-Site)

Yarzin-Sella is an Equal Opportunity Employer – All qualified applicants will receive consideration for employment regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. To ensure reasonable accommodation for protected individuals, applicants who require accommodation in the job application process may contact [email protected] for assistance.

The above statements are intended to describe the general nature of the work performed by the employees assigned to this job. All employees must comply with Company policy and applicable laws. The responsibilities, duties and skills required of personnel so classified may vary within each department and /or location.