Front of House Team Member- Days - VEGA RESTAURANT GROUP LLC : Job Details

Front of House Team Member- Days

VEGA RESTAURANT GROUP LLC

Job Location : Greenville,SC, USA

Posted on : 2024-10-13T10:37:33Z

Job Description :
Opening is for a daytime cashier, part-time, approximately 10:30-3. Could also be full time if applicant also has night/weekend availability.Full job descriptionDescription:The Front of House Position at Tropical Grille is responsible for providing fast and friendly service to our guests while ensuring order accuracy and food quality.Responsibilities
  • Responsible for greeting customers and providing excellent customer service
  • Responsible for maintaining friendly/positive attitude
  • Responsible for thorough menu knowledge
  • Responsible for accurate order taking and cash handling
  • Responsible for preparing food accurately and maintaining food quality, consistency, and freshness
  • Responsible for proper food portioning with use of designated utensils
  • Responsible for checking all orders for accuracy and bagging to go orders
  • Responsible for stocking and cleaning assigned stations, as well as bathrooms, dining room, and lobby
  • Responsible for maintaining and cleaning equipment
  • Responsible for setting up dining room, line, and drive thru areas before open
  • Responsible for closing dining room, line, and drive thru areas, including following proper procedures for cooling hot foods for use the next day
Environment
  • Setup and maintain sanitation buckets
  • Responsible for maintaining time and temperature logs
  • Fully clean and sanitize workstation, dining room, and restrooms as appropriate
Policy Adherence
  • FOH position is responsible for adherence to all guidelines and procedures set forth by Tropical Grille, including but not limited to:
  • Adherence to DHEC and Tropical Grille rules and regulations
  • Adherence to Tropical Grille Recipes
  • Communicating with management if help is needed
  • Ensure proper rotation and labeling of food, FIFO
  • Any additional tasks assigned or asked by them of management
Requirements:Skills and Competencies
  • Sense Urgency and Speed
  • Multi-tasking skills
  • Organization
  • Menu Knowledge
  • Attention to Detail
  • Ability to upsell
  • Ability to stand for long periods of time and lift 15-20lbs
Vega Restaurant Group LLC is an EEO employer - M/F/Vets/DisabledVega Restaurant Group LLC is an EEO employer - M/F/Vets/Disabled
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