Froster - Nothing Bundt Cakes : Job Details

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment

extra sweet. You'll put the finishing touches on the cake for our guests.

Part Time, Full Time, and Seasonal positions available. The ideal candidate is reliable, enjoys multitasking and is able to work at a fast pace. Physical requirements of the position involve the ability to bend stand and walk for up to 8 hours. Must have the ability to work short periods of time in a commercial freezer. Pastry experience preferred but not necessary.

Job responsibilities include:

Using pastry bags to frost cakes of all sizes while adhering to brand and time standards

Measuring and mixing ingredients to make frosting

Reading, organizing and fulfilling pre-paid cake order tickets

Using the FIFO method to rotate ingredients and complete tickets

Communication between departments to ensure walk-in orders are completed

Washing pastry bags, utensils & containers

Cleaning & general upkeep of frosting area

Receiving & shelving truck shipments

Using the FIFO method to rotate ingredients

Following food service health and safety standards

But what makes working here so sweet?

Enjoy your evenings: We close earlier than most food service jobs.

We offer flexible work schedules.

We're keeping it casual. T-shirts and sneakers are where it's at!

Cake discounts. Yummm!

This job is fun. It's literally a piece of cake!

This is a great place to make new friends!

It smells great in here, all the time, and you will too!

You'll get trained. Not only on crafting cake, but on growing your career.

We love to celebrate and bring joy to the community.

Apply now. Joy is the job.