General Manager 3 - FoodJob DescriptionUnit DescriptionYou ask instead of command. You see opportunities rather than problems. Share your vision and inspire others.Sodexo is seeking an experienced General Manager 3 - Food for one of our Universities segment accounts in Lindsborg, KS. This position will be at Bethany College which is a residential Liberal Arts College. Sodexo provides on and off-campus catering, and we are a vendor of choice for the local convention center. Lindsborg is a community of 3500 known as Little Sweden, USA located just off I-135 midway between Salina and McPherson, KS.*RELOCATION ASSISTANCE available for this exciting opportunity*The successful candidate will:
- have oversight of day-to-day operations;
- create a positive working environment;
- have a strong financial acumen and achieve company and client financial targets and goals;
- integrate fully within our client's organization becoming a trusted adviser and member of the accounts leadership team;
- develop and execute a strategy to accelerate business growth;
- create an exceptional student experience through marketing, menu design, and food quality; and
- lead and motivate the management team, inspiring strategic direction;
- ensure the fulfillment of all contract commitments;
- sustain client satisfaction and retention; and
- maintain strong employee relations.
Is this opportunity right for you? We are looking for candidates who:
- have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;
- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and
- prioritize tasks and exhibit flexibility to take on additional responsibilities.
Learn more about Bethany College at Bethany College (bethanylb.edu)Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Careers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions - when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed.Not the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Work for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.What We OfferSodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.Position SummaryDirects all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client accountProvides local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.Key Duties- Provides team leadership & training- Controls unit financials- Directs daily food operations for quality & safety standards- Supervises day to day activities - Delegates authority- Assigns & prioritizes activities- Monitors operating standards- Establishes a safe work environment- Support workplace inclusion activitiesQualifications & RequirementsBasic Education Requirement - Bachelor's Degree or equivalent experienceBasic Management Experience - 3 yearsBasic Functional Experience - 3 yearsSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.Skills & Requirements Qualifications
