Grill Line - Black Angus Steakhouse : Job Details

BROILER COOKS who know how to provide a Memorable Experience for our Guests. Can you: - Present a warm, friendly and enthusiastic service-oriented attitude - Complete all line set up work on a timely basis - Maintain steam table items, refrigerated items and dry storage items - Ensure that the kitchen is prepared to operate properly and efficiently during dinner shift - Broil all items as ordered and handle re-fires and remakes quickly to ensure Guest satisfaction - Direct backup personnel on timing of preparation for food items needed on the line - Clean your own station and direct co-workers in their side work and assist if needed - Perform any other duties as requested by Chef/ Sous Chef/ Manager - Deal with complaints or problems with a positive attitude NO MATTER WHAT - Collaborate with other servers and kitchen/bar staff in a friendly, professional manner - Ensure a safe environment for Guests and Employees - Perform these duties with a friendly, professional manner - Provide sta...Grill, Restaurant