Job Location : all cities,MO, USA
HomeGrown is different from any other restaurant job. Weve taken the idea of everyday kindness and made a part of everything we do:
The Schedule: Off by at least 3:30pm every day you work
The Pay and Benefits: Making the same or better pay than traditional restaurant gigs, plus paid-time off, vision, dental and medical for full-time team members
The Culture: A work environment characterized by kindness, a welcoming spirit, teamwork and personal development.
If all that sounds desirable to you -- come join our team at HomeGrown: A Daytime Eatery. Well be Libertys hottest and busiest, breakfast/brunch place! We cant wait to show the good people of Liberty what great breakfast/brunch experience is all about!
At HomeGrown we believe in Local when its better so we seek out and partner with local food purveyors, dairy farmers, bee hivers, etc. who share our commitment to freshness, quality, and community - even our tabletops and booths are made in KC! And we do it all while Cultivating Kindness with the basic idea that being considerate, polite, and NICE matters just as much as serving great eggs and tasty bacon
And HomeGrown is more than just Liberty. This is our fifth restaurant (come check us out in Brookside!) and weve been around since 2017.
We are part of Thrive Restaurant Group, a family-owned restaurant company thats been in business for over 50 years. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun, family atmosphere and are interested in learning business, leadership, and hospitality, HomeGrown is the place for you. And youll be home by 3 pm!
Role: Host
Invitation: To make a difference by loving people with a bright smile. Youll be responsible for enthusiastically greeting guests as they arrive and depart from the restaurant. Youll assist guests to their seats and maintain the overall guest flow of the restaurants -- all with a caring sense of hospitality so whether a guest is starting or ending their experience, its in a positive way.
Specific Functions and Duties:
Qualification Standards:
Physical Requirements:
There are physical demands that come with this role. To be successful in this role youll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 25 pounds, 4) bend and stoop. You must have adequate vision to be able to discern cleanliness throughout the restaurant and operate a touchscreen. To perform these essential functions, reasonable accommodations may be made if you have disabilities.
Thrive Restaurant Group is an Equal Opportunity Employer.
In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only, and actual take home pay varies based on availability.
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