HOST - Jordan Pond House : Job Details

**Position:** Host **Location:** Seal Harbor, ME

**Job Id:** 149 **# of Openings:** 1 **Title:** Host-$10.50/hr. +tips

**Reports To:** Restaurant Manager

**Department:** Food & Beverage

**Summary of Position:**

Responsible for greeting and seating guests and processing payments in a timely, friendly and efficient manner in the Companys continuing effort to deliver outstanding guest service.

**Responsibilities:**

* Greet all guests as they enter the restaurant in a professional and timely manner

* Follow all seating and table rotation guidelines to monitor flow of each area and ensure prompt and efficient service for all guests while being sensitive to Server responsibilities

* Possess thorough knowledge of restaurant and bar menu promotions and specials

* Proficiency with cash handling and credit card transactions

* Promote teamwork by assisting Servers in dining area when needed

* Ensure host station (including the entrance area) is always well maintained, clean, organized, and presentable

* Understand Company ISO (Environmental & Quality) management systems, Health and Safety standards, policies, goals and initiatives and meet the specific responsibilities within these areas

* Other duties per Duties Checklist and as requested

**Position Requirements:**

* Excellent customer service and people skills

* Must be able to work a variety of day, night, weekend, holiday shifts

* Must have excellent communication skills and be able to count change and reconcile paperwork

* Obtain ServSafe Certification in accordance with Company F&B policy (as applicable)

* Majority of shift will be spent on feet in a fast-paced environment, in close proximity to other people

**Education and Experience:**

**Education:** High School Diploma or equivalent

**Experience:** Minimum (6) months in a restaurant establishment

Resort/National Park Concession preferred

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