Hy-Chi Cook - Hy Vee : Job Details

Hy-Vee - Fort St [Kitchen Staff / Grill Cook / Line Cook] As a Hy-Chi Cook at Hy-Vee, you'll: Prepare various foods for the Hy-Chi department; Be responsible for food in hot and cold cases; Prepare the woks and cook soups first and then meats; Prepare vegetables and ready sauces, adding spices; Combine all the ingredients with the meat; Place food in hot cases, monitor amounts, and refill as necessary...Hiring Immediately >>