Responsibilities:Preparing food according to approved recipes and menus.Maintain a clean stock room, refrigerator, and freezer.Maintain a high level of cleanliness throughout the kitchen.Help with other tasks around the kitchen when needed.Working in the dish room, when needed.Qualifications:Be able to work well with students and staff.Lift up to 50 lbs.Pass a background check to work with youth.Have a high school diploma.Perks:Aligning work schedule with school schedule of children.Working a school schedule that includes holidays off and breaks.TVHS staff members receive free entry to TVHS home athletic events.Directly involved and a part of the TVHS school community.Contact: Shelly Holloway, Head Kitchen Cook(574) ###-#### ext.
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