Lead Dietary Aide - Full Time - Freedom Pointe at The Villages : Job Details

Who we are:

Experience the future of senior living and care as soon as you step foot into our doors. Casa de las Campanas offers upscale resort-style living in the scenic area of Rancho Bernardo. Our team of dedicated professionals strives to improve the lives of seniors in our community on a daily basis. Our campus and surroundings reflect the love that our residents have for southern California. Our unique combination of an all-inclusive lifestyle, exceptional hospitality, and stunning location is unmatched. Our well-traveled and outdoorsy senior community enjoys socializing over meals, exploring nearby trails, and taking in breathtaking views. We are currently seeking a talented Lead Dietary Aide. If you want to experience a fresh perspective on senior living, join us today!

You will enjoy:

* $0 employee cost share for medical insurance

* Dental and Vision Insurance

* Now offering DailyPay!

* An employee appreciation bonus, which is funded by our residents

* Life insurance

* Long-term disability insurance

* 403 (b) retirement plan with employer match

* Tuition reimbursement program

* PTO and paid holidays

* Pet insurance

* AFLAC

* Monthly Employee Engagement Activities

* An extraordinary work environment that is both engaging and fun!

Pay Rate: Starting at $19.00/hr.

Job Type: Part Time

Who you are:

* High School Diploma/GED and/or comparable related work experience

* Minimum of one year of experience required in food service in health care setting

* Ability to speak, read, and write English

* Ability to identify, address and resolve dining room issues when appropriate

* Must be able to direct and advise dining servers

Job Summary:

The Lead Diet Aide shall be administratively responsible to the Health Center Dietary Manager. The Lead Diet Aide will assist in any and all areas of dietary and dining room procedures and operations to ensure maximum quality service to residents and their guests. Must be able to work under pressure and be alert to the demands of our residents.

Essential Job Duties:

* Responsible for updating resident information in the computerized menu program including but not limited to: menu preferences, like and dislikes and allergy information

* Assist in orientation and training of Health Center dietary staff

* Participates in set up, service, and breakdown of special functions

* Assist Health Center Dietary Manager in monitoring performance and enforcing dress code of Health Center dietary staff

* Inspects dining room and Health Center kitchen for cleanliness, orderliness, security, and safety of residents and staff

* Communicates with residents during meal hours on dining issues. Responsible for obtaining initial food preferences from new residents

* Maintains open communication with immediate supervisor, co-workers and other departments

* Has a thorough understanding of modified and special diets

All Employees must be able to pass background checks (fitness for duty physical, fingerprinting, employment references) as required by a licensed residential care facility. Some of the roles in our community require that we ask about your COVID-19 vaccination status.

EOE