Lead Line Cook - Troon Golf, L.L.C. : Job Details

Kissing Tree Golf Club is excited to announce the exceptional career opportunity of Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by TroonKey Responsibilities of the Cook:* Learns and maintains standards in food production and quality.* Expedites orders in a timely manner.* Practices excellent operational sanitation.* Executes scheduled banquet functions.* Maintains a professional relationship with fellow associates.* Helps reduce loss/waste.* Communicate equipment repair needs with the Chef.* Actively participates in training efforts.* Incorporates safe work practices in job performance.* Attends staff meetings.* Check and date all deliveries received and report any variances to the Chef in charge.* Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis.* Processes inventory requisition and receives supplies as necessary for quality production.* Prepares the proper amount of food according to production or forecast sheets and production plans.* Prepares items in accordance with established recipes for a consistent productMinimum Qualifications for the Cook:Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experienceOther Qualifications:Serv Safe Certified preferred.