Line Cook - Hospitality Company : Job Details

Line Cook

Hospitality Company

Job Location : New York,NY, USA

Posted on : 2024-09-18T06:57:15Z

Job Description :

**Butler is a venture capital backed start-up that creates an elevated room service & catering experience for hotels & their guests. We operate kitchens and, upon receiving orders, freshly prepare & deliver delicious meals to the rooms of participating hotels. By building a great team and using innovative technologies, Butler's goal is to continue delivering world-class experiences in NYC, NJ, Chicago, Denver, DC, Florida, California and additional markets! Grow with us.**

**Line Cook**

* New York, NY

* Full Time

* Entry Level

is operating the Food and Beverage Departments with our partner hotels throughout New York City. We are hiring Line Cooks to join our team!

**Full-time & Part-time US-based position and authorized to work in the US**

**We offer**

* Competitive Wages

* Health, dental benefits, and a 401k plan.

* Flexible Scheduling

* Provided breakfast, lunch, and dinner shift meals

* Uniforms & paid training

* Growth opportunities for leadership positions for highly qualified applicants

**DUTIES AND RESPONSIBILITIES:**

* Sets up workstations according to company standards.

* Maintains cleanliness of their workstation and kitchen equipment.

* Reports to work in a timely manner and follows the schedule.

* Executes all recipes, plating, and cooking techniques set by brand standards.

* Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette

* Aids the culinary team with additional tasks that are requested by the property manager.

* Abide by all the local sanitation laws and take personal care of how food is handled and properly produced.

* Produces food within ticket time requirements.

* Everyone must come to work groomed and in clean uniform for each shift.

* Properly opens and closes stations by the guidelines set by the company.

**Ideally have**

* Some familiarity with standard portion sizes, cooking techniques, and overall kitchen etiquette

* Worked an 8-hour shift in a kitchen

* Know local sanitation laws and take personal care of how food is handled and properly produce

**Please bring**

* Resume (if possible)

* 2 forms of ID

* References (with name, phone number, and/or email address)

#LI-DNI

** Apply for this position**

Required***

Apply Now!

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