Line Worker - Speciality Cheese Company : Job Details

Line Worker

Speciality Cheese Company

Job Location : Reeseville,WI, USA

Posted on : 2024-11-18T11:40:08Z

Job Description :
Job Summary:Packaging Line Workers work together as a team to be sure that finished product is processed and packaged according to our customers specifications. Individuals should have a can-do attitude and be ready to work with the team with respect and kindness to completeour production goals. Employee must follow all policies and procedures set by the company.Reporting relationships:
  • Directly supervised by the Packaging Table Leads and Packaging Supervisors for their shift.
  • Indirectly supervised by the Packaging Manager, and the Operations Manager
Duties/Responsibilities:
  • Cutting, weighing, bagging, drying, inspecting and labeling product
  • Able to recognize and identify the different materials used to package and process (labels, bag/containers, cheese cuts, cheese varieties etc.)
  • Assist on different lines (Fry room, fresco line and ghee), as needed
  • Wash plastic cheese tubs as needed
  • Perform sanitation in between lots
  • Read daily and understand packaging board and schedule
  • Return supplies after use and maintain storage area neat and organized
  • Remove contaminated or poorly packaged product from the line
  • Operate both the 8610 and the Koch Sealer
  • Maintain a clean and sanitary work environment, including all common areas of the company
  • Other Tasks as assigned
RequirementsEducation:
  • No specific educational requirements
Experience:
  • Position is entry level, no previous experience required.
  • Past experience in either a manufacturing environment or in food service of any kind is preferred.
Licensure Requirements
  • None
Physical Requirements:
  • This position is performed standing. Individual must be able to stand for at least 4 hours consecutively.
  • This position requires that the individual lift objects which weigh up to 30 lbs regularly.
  • This position is performed in an environment where the individual can be exposed to hazardous chemicals. Employee will be provided with adequate training before performing tasks which involve chemicals.
  • This position is performed in an environment where slips, trips and falls may be a hazard. Employee will be required to maintain adequate footwear provided by the company.
Knowledge, Skills and Abilities:
  • Customer focused - demonstrates an ability to meet the expectations of customers
  • Values - demonstrates honesty and rock solid integrity
  • Safety - demonstrates a concern for personal safety and the wellbeing of others
  • Ability to follow written procedures and written/verbal direction
  • Safety, Chemical Safety, SOP, SSOP and GMP Training
  • Actively follows and understands all Food Safety and Quality related expectations of the Company.
  • Proactive - takes action to meet the needs of the customers
  • Communication - ability to speak and write ideas effectively
  • Teamwork - works effectively with all employees
  • Ability to learn a variety of tasks
  • Agile and flexible to perform tasks
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