Maintenance - McDonald's : Job Details

The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed. The Maintenance Persons responsibilities may include, but are not limited to:Filtering oil fryers daily. Maintaining outsidegrounds. Clean equipment, inside and outside windows, stock rooms and restrooms. Unload delivery truck 2 times a week. Take out and empty trash Change light bulbs. Clean HVAC/ Exhaust units and roof of debris. Must be able to push, pull, or lift up to 50 pounds....Maintenance, Property Management