Maintenance - Food Processing and Distribution Company : Job Details

Maintenance FULL-TIME

$28/hr

- Maintain and troubleshoot machinery and equipment in a modern cheese and dairy production facility.- Ensure all operations run smoothly, efficiently, and comply with safety and quality standards.- Perform routine maintenance and repairs on production equipment and machinery.- Troubleshoot and resolve mechanical, electrical, and pneumatic issues promptly.- Conduct inspections to ensure compliance with safety and regulatory standards.- Assist in implementing preventive maintenance programs to reduce downtime.- Collaborate with production teams to optimize operational efficiency.- Maintain accurate records of maintenance activities and equipment performance.

LAX-04 WS-04 WS-TC

Schedule

Shift start: 12:30AM or 4:00PM Shift length: 8 hours 2nd shift 4pm-12:30am and 3rd shift 12:30am-9:00am

Benefits

• Health, dental, vision insurance - available after 60 days
• Paid time off
• 401(k) plan

Qualifications

• Must pass drug screen
• Must pass background check
• Can lift 55 lbs
• Must be at least 18+ years old

Proven experience as a Maintenance Technician or in a similar maintenance role, preferably within a food production or manufacturing environment.Strong understanding of mechanical, electrical, and pneumatic systems.Relevant experience maintaining and troubleshooting industrial equipment such as HTST Pasteurizers, vacuum fillers, supervac sealing machines, conveyors, pumps/motors, and label machines.