Maintenance Technician - Food and Snack Company : Job Details

Maintenance Technician FULL-TIME

$32.25/hr

Position is responsible for repairing and installing production/manufacturing equipment. Inspects equipment for proper functioning and performs preventative maintenance duties per manufacturer's specifications. Diagnoses equipment malfunctions and makes repairs or adjustments as needed. Must have own hand tools. This position requires continuous work near heat, noise, gas, and chemicals. The position requires frequent lifting, climbing, standing, walking, crouching, squatting, bending and kneeling. The position may require weekend and/or holiday work. PRIMARY ACCOUNTABILITIES:Perform preventative maintenance on production equipmentRepair all production equipment as neededPerform breakdown analysisPerform general housekeepingUpgrade production lines with new equipment/technologyWork with outside contractors working on assigned lineChange line for package changeoversComply with GMP, safety, and audit standardsWork independently under limited supervision (self-management)Documentation of work schedule and work tasks completed

IND-04 WS-04 WS-TC WS-LC

Schedule

Shift start: None Shift length:

Benefits

• Health, dental, vision insurance
• Paid time off
• 401(k) plan

Qualifications

• Must pass drug screen (cannabis included)
• Must pass background check
• Must be at least 18+ years old

18 years or olderPass technical assessment addressing job-critical maintenance knowledge areasExperience with mechanical systems (e.g., gear boxes, chains, sprockets, motors, seals, bearings).Experience with product manuals (e.g., reading and applying knowledge to make repairs).Experience with troubleshooting mechanical breakdowns (pinpointing and fixing breakdowns).Experience with reading mechanical drawings (e.g., hydraulics, pneumatics).