Manager - Pump & Pantry - Bosselman Enterprises Corporation : Job Details

Hires, disciplines, and terminates personnel with the involvement of the District Manager and Corporate Human Resource Department. Maintains a labor level consistent with the hours budgeted and post two weeks schedule no later than one week in advance. Oversees all expenses and profits for assigned facility and maintain budget goals by understanding monthly budgets and P & L statements. Ensures all paperwork is complete, accurate, and turned in on time. Be proficient in opening and closing a shift, including completing all paperwork. Makes certain customer needs are met and implement the company's policy on customer service. Supervises cash control and bank deposits. Responsible for all aspects of food operations and handling/storage of product. Complies with all food handling guidelines to meet or exceed state/federal regulations. Projects a positive attitude. Handles all problems dealing with customers, personnel, or mechanical. Ensures the cleanliness, organization, and overall appe...Manager, Assistant Manager, Operations, Customer Service, District Manager, Personnel