Purpose: Service the production lines, by supplying or removing materials, in a timely manner to ensure no downtime is incurred and inventory remains accurate. Responsibilities:
- Understand, and verify the material requirements for the assigned jobs.
- Obtain material from the warehouse directly or through requisitions to the remote warehouse.
- Prepare material for use in production including cleaning, unwrapping, identifying, etc.
- Deliver material to machines in a timely and safe manner.
- Monitor machines and supply material as needed to eliminate downtime.
- Record/document inspections of materials as required, accurately, neatly, and legibly.
- Record/document usage and assignment of all materials.
- Maintain accurate inventory row tags.
- Retrieve carts, unused material, rejected material, and other items as needed.
- Properly wrap, weigh, and identify any unused or rejected materials.
- Maintain a clean, organized, and safe work area at all times throughout the shift..
- Complete and maintain forklift operator certification
- Operate/drive forklift in a safe and efficient manner.
- Record/document forklift inspections each shift.
- Report immediately, to your supervisor, safety problems, process problems, machine problems, material problems, tooling problems, quality problems or any items that may affect the manufacturing system.
- Organize time so as to minimize downtime, maximize production, and perform cleaning, inspections, and data recordings within the work shift.
- Use/wear all required safety devices and comply with all safety regulations and policies.
- Adhere to all personal clothing, cleanliness and hair covering requirements.
- Responsible for reporting food packaging safety problems to plant management.
- Perform other duties as assigned.
- In the incumbents absence these responsibilities will be transferred to another Material Handler.
Position Requirements:
- Must be trained in and follow company policies on GMP, sanitation, pre-requisite programs, chemical control and food safety plans and policies.
- Must be competent to carry out food packaging safety and quality responsibilities
Experience and Education:
- High school diploma or equivalent.
- Forklift experience.
- Good communication skills
- Basic math skills.
- Basic computer skills.
Physical:
-
- Lifting/carrying up to 50 lbs regularly.
- Walking/standing approximately 12 hours per day.