Job Location : New Orleans,LA, USA
PERKS & BENEFITS:
· $60,000-$75,000 starting rate plus cash incentives
· Flexible scheduling
· Paid sick leave and/or paid time off
· Tuition reimbursement and/or educational assistance
· Training and advancement opportunities
· Employee discounts and free meals
And much, much more!
This role is vital to the operations within the restaurant because you'll:
To be a successful Restaurant Manager, you'll need:
We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).
This job posting contains general information about working in this restaurant. This job posting is not a complete description of all duties of the job. People who work in this restaurant perform several different tasks every shift and this posting does not list every essential function of the job.
Job Type: Full-time
Salary: $60,000.00 - $75,000.00 per year
Benefits:
Physical setting:
Schedule:
Supplemental pay types:
Work Location: One location
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