NUTRITION SERVICE WORKER I- (Current vacancy is at Baldy Mesa) (To fill vacancies and to establish an eligibility list) - California Department Of Education : Job Details

MINIMUM QUALIFICATIONS:Education: Equivalent to the completion of the 12th grade.Experience: Six months experience in food service work.Ability &Knowledge: Modern methods of preparing and serving soups, sandwiches, fruits, vegetables, salads, breads, and desserts in large quantities; and use and care of institutional kitchen equipment and utensils.Skills: Passing score on written test. Appointment will be emailed to applicant or applicant will be called with appointment date/time.License: Possession of a valid California driver's license or photo I.D. Ability to obtain Food Handlers Card.Fingerprinting: Fingerprint clearance will be required and conviction records will be checked. Cost of fingerprinting is $69.00 (FBI and DOJ) will be the responsibility of the appointee.PHYSICAL REQUIREMENTS: Must be able to stand/walk for the required duration of assignment; must be able to lift/pull/push a minimum of 50 pounds and exhibit full range of motion of spine and extremities. School district will assume responsibility for cost of physical.Tuberculosis Test (TB): Certificate showing proof of being free from active tuberculosis will be required.TYPICAL DUTIES AND RESPONSIBILITIES:* Prepares or assists in the preparation of a variety of foods, including soups, sandwiches, salads, fruits, vegetables, breads and desserts following standardized recipes and menus, price schedules and portion controls, and in accordance with department work production standards* Sets up food on serving lines and/or steam tables and serves meals or meal components* Prepares and serves beverages* Stores or disposes of excess food properly* May accept money, tickets or tokens for foods and beverages served during the day* Washes, sanitizes and stores dishes, tableware, and kitchen utensils; may be required to scrub counter, tables, and chairs, floors* Operates and cleans all kitchen equipment, such as ranges, ovens, steamers, tilting skillets, mixers, choppers and dishwashing machines* Assists with purchasing of food, inventory of supplies and maintenance of inventory* Stores food and supplies in accordance with instructions, and assists in taking inventories* Performs related duties as requiredAPPLICATIONS WILL BE SCREENED AND ONLY THE BEST QUALIFIED CANDIDATES WILL BE INVITED FOR INTERVIEWS, AS DETERMINED BY THE SCHOOL DISTRICTRequirements / QualificationsRequirements / Qualifications