Operator I- 1st Shift - Rise Baking Company : Job Details

Job Purpose

Execute production schedules at rated throughput to meet quality, safety, cost, and delivery standards.

Essential Functions

* Execute the daily production schedule to meet customer orders

* Ensure timely and accurate production of product, including setup of equipment/supplies, to maintain processing standards

* Operate, maintain, and troubleshoot production machinery safely and securely as needed to achieve a high standard of performance

* Properly handle ingredients used in production as needed, including staging, measuring, and mixing

* Complete all necessary paperwork to company standards

* Adhere to all cleaning procedures in production area

* Adhere to the allergen control program guidelines, including equipment cleaning and verification activities

* Take corrective action as assigned by the Supervisor based on pre-operation and daily self-assessment audit findings

* Participate in investigating issues, finding root causes, and developing solutions for issues that arise in the production area

* Take actions necessary to resolve food safety and quality deficiencies

* Maintain safe working conditions and preserve the integrity of the environmental health and safety system through adherence to the policies and procedures outlined in the safety program

* Participate in mandatory training program requirements

* Comply with all food safety requirements, training, policies, and procedures

* Perform other job-related duties as assigned

Qualifications (Education/Experience)

* High school diploma or equivalent preferred

* Knowledge of production procedures preferred

* 1+ years of production experience in food manufacturing desired

* Machine operator experience desired

* Basic HMI experience desired

* Basic analytical and problem-solving skills

* Ability to effectively communicate with peers and leadership

* Ability to work cross-functionally, convey equipment issues, and maintain confidentiality

* Ability to think quickly and handle frequent change

* Detail oriented with the ability to organize and multitask

* Self-motivated, goal oriented, quality driven, and capable of working independently with little supervision

* Willingness to work various shifts including nights, weekends, and holidays based on business need

RISE123

MON123

1st Shift (Approx 6am-2:30pm)