Product Technologist - 2nd Shift - Wyandot Snacks : Job Details

Wyandot Snacks is a leader in the snack food industry, known for our high-quality tortilla chips and innovative extruded snack products. We are committed to delivering delicious, safe, and nutritious products to our customers. We are looking for a skilled and passionate Product Technologist to join our team and help us continue our tradition of excellence.Job Description: We are seeking a Product Technologist with a background in food science to take on this role in our Technical Services team. The ideal candidate will develop the ability to troubleshoot production issues, assist the R&D, QA, and Operations teams, and operate machinery when needed. This is an excellent role for beginner food scientists to gain experience in Product Development, Quality Assurance, and Operations.Key Responsibilities:

• Master the processes of extruded snacks and tortilla chip production, troubleshooting and resolving production issues in real-time to minimize downtime and maintain product standards.
• Perform production trials for new product development and material qualification
• Assist QA team in decision making regarding product quality; understand gold standards and customer expectations.
• Make data-driven decisions to optimize production processes, improve yields, and reduce waste.
• Assist in supervision of teammates
• Conduct routine checks and maintenance on production equipment to prevent issues before they arise; assist with line startups
• Document and analyze production data to identify trends, areas for improvement, and ensure compliance with industry standards.
• Train and mentor production staff on process best practices, safety protocols, and equipment operation.
• Stand in as a qualified machine operator when necessary

Qualifications:

• Bachelor's degree in Food Science, Food Engineering, or a related field.
• Experience in a food production environment, with a strong focus on processing
• Proven experience troubleshooting production issues and implementing process improvements.
• Hands-on experience operating and maintaining food processing machinery.
• Strong analytical and problem-solving skills, with the ability to make quick, informed decisions. Knows when to seek out help from supervisors.
• Excellent communication skills and the ability to work collaboratively in a team environment.
• Knowledge of food safety standards (e.g., HACCP, GMPs) and regulatory requirements.
• Ability to work in a fast-paced production environment and adapt to changing priorities.
• Flexibility to work occasional off-shifts or weekends
• Ability to lift up to 50 lbs

Benefits:

• Competitive salary and potential for performance-based bonuses
• Health, dental, and vision insurance
• Retirement savings plan with company match
• Paid time off and holidays
• Opportunities for professional development and career advancement

Other details

• Pay Type Salary

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