PRODUCTION HOURLY - Pilgrim's : Job Details

**Description**Salary: 27,768.00 - 34,112/ year1st shift starting pay rate: $14.85-$16.40 Monday - Friday - Some Saturdays are required. Start time is 7AM-4:05PM2nd shift starting pay rate: $14.85-$16.40 + $2.00 shift differential. Monday - Friday - Some Saturdays are required. Start time is 4:05PM - 2AMAsk about our perfect attendance incentive ($3.00 for 1st shift and $4.00 for 2nd shift)ESSENTIAL DUTIES & RESPONSIBILITIES:- Processes product using tools (to include knives), manual labor, and equipment provided in accordance with USDA and Pilgrim's Company product standards and procedures.- Process product according to operating procedures and quality/quantity expectations.- Observes equipment operation, notifying appropriate personnel of any malfunctions and/or safety issues/concerns.- Clean and organized work area.- Assist others with the skills and knowledge gained from the position.- Observes all company personnel, quality, safety, and food safety policies. Maintains a positive work atmosphere by acting and communicating in a manner so that you work effectively and cooperatively with customers, clients, co-workers, and leadership teams.- Recognizes and acts on incidents and safety risks. Consistently practices and enforces safe work habits and drives those habits throughout the organization.- Participates in process improvement and problem solving utilizing continuous improvement and rational thinking methodologies.- Follow all company animal welfare guidelines.- Other duties as directed.EDUCATIONAL REQUIREMENT: High school diploma or equivalent (GED) preferred.BASIC SKILLS AND QUALIFICATIONS:- Ability to comprehend simple instructions- Ability to apply common sense.- Ability to deal with problems involving a few concrete variables in standardized situations.- Ability to work in cool temperatures (around 40 degrees)- Ability to stand and use hands for 8-11 hours per day- Ability to multitask and work quickly- Must be a team player and be willing to work close to other employees at some stations. (Less than 3 feet apart.)- Must have good communication skills.- Good hand and eye coordination required.- High School diploma or G.E.D. preferred.- Food or production experience preferred.**EOE/Disabled/Veterans**