Production Worker - Hiring Immediately - Hormel Foods : Job Details

Job Title : Night Shift Lead Packer/Sanitation

Shift : 10:00pm 6:30am

Rate: $22.90-$24.40 plus shift differential per hour.

General Responsibilities:

• Must be able to operate all packaging equipment.
• Must be able to perform all packaging, utility, and sanitation tasks as needed.

Specific Duties:

• Must be able to perform all required scans and tasks in AS400.
• Assist on resolving consumer complaints
• Ensure the company procedures are being followed
• Ability to follow and verify all Sanitation and Quality Policies and Procedures, and report and follow through on any deficiencies.
• Ensure that GMPs are being followed
• Ability to select, lead, coach, influence, motivate, develop, engage and retain a team of employees.
• Ability to define problems, collect data, establish facts and draw valid conclusions
• Must be able to troubleshoot and change out box labelers.
• All safety equipment and personal protective equipment must be worn where designated. It is mandatory that all team members wear eye protection, non-porous footwear,and Company-issued safety hard hats and hearing protection while in the plant
• Responsible for proper documentation, recordkeeping and paperwork for all processing parameters in writing and electronic keeping
• Ability to understand and apply operating standard procedures
• Ability to enter and pull data from computer systems i.e. Quality Suite Program
• Lead must collect product samples as directed from management and R&D
• Must Participate on new product trial runs and R&D projects
• Must be able to operate and coordinate work activities associated with all packaging lines.
• Must be able to interface with all packaging related computer screens to operate equipment as needed.
• Must be able to perform safety and quality prechecks and audits and all equipment prior to startups as needed.
• Must be able to complete all quality checks on package goods and any other checks required by management during operations as needed.
• Must be able to work with warehouse, seasoning room, and line techs to coordinate and execute changeovers.
• Must be able to calibrate scales, Xray, and metal detector equipment properly as needed.
• Perform end of week sanitation tasks as assigned by management as needed.
• Must be prepared to support other plant functions as needed including warehouse.
• Perform other duties as assigned by management
• Team player, ability to adapt to changing demands, and must be a self-starter.