Quality Assurance (QA) Supervisor - Desi Fresh Foods : Job Details

About Us Desi Fresh Foods is a leading cultured dairy manufacturer with over 23 years of experience. We produce high-quality and consistent products, which include yogurt (Dahi or Indian, Greek and traditional), smoothies / yogurt drinks, sour cream, and dips from single serve options to food service side. We are currently seeking a skilled Facility Porter to join our team and contribute to the ongoing success of our facility in Frederick Country, Virginia! About the Role Hours: Monday - Friday 6 am - 4 pm plus possible weekends Pay: $60k annually The Quality Assurance (QA) Supervisor is responsible for maintaining Food Safety and Quality Assurance Management Systems to support manufacturing of wholesome and quality food. QA Supervisor serves as SQF Practitioner, maintains, and implements Policies and Procedures in accordance with SQF code. Responsibilities​ Implement corrective actions and preventative measures related to food safety and food non-conformities Supervise QA Technicians Implement developed policies and procedures Conduct documentation and records daily verification Implement cleaning, housekeeping activities, and master sanitation schedule Responsible for investigating food safety and quality related incidents discovered through customer complaints and reported by Production personnel Responsible for Pest Control Program Implement Microbiological Program Conducts Internal Monthly Audit Responsible for Foreign Material Program Manage Product Specification & compliance with labeling Maintains Company Food Safety and Quality Training in new hires Conduct pro-op inspections and operational inspections Collects Finished product weights to make sure they are complaint Monitor Coolers Temperature Conduct Verification throughout the day to make sure GMP's are being followed Responsible for implementation of Maintenance documents Leads Customers Audits/ and any other 3rd party Audits Respond to customers' requests in a promptly matter Lead inspections from the Agriculture Department Responsible for sampling product to the State of Agriculture Responsible for approving new ingredients and packaging Support product development and launch Qualifications ​​​ Must have at least 3 years quality experience in food manufacturing environment (dairy preferred), knowledge of FDA, and Experience with 3rd party food safety audits Food Safety Certificates: HACCP, SQF Practitioner, PCQI Proficiency in quality management systems and tools (e.g., ISO 9001, Six Sigma) Maintain a positive work environment Understanding of regulatory guidelines Bilingual English/Spanish preferred Availability to work 1st or 2nd shift as needed by the businessWillingness and ability to travel for training in Farmingdale, NY which may be required for up to 4 - 6 weeks.Our competitive compensation package includes: Medical health insuranceDental insuranceVision insuranceVacation time offSick leaveHoliday time offShort-term disabilityLong-term disabilityPandoLogic. Category: Quality Control, Keywords: Quality Control / Quality Assurance Technician