Ferrara Pan Candy Co.
Job Location :
Fairfield,CA, USA
Posted on :
2024-11-15T02:01:04Z
Job Description :
Job Location: FairfieldWant to make an impact?Supervise, evaluate, and assist subordinates in their daily performance by setting goals and objectives. Provide ongoing feedback and support for a group of technicians and leads covering our operation. Adhere and aid in the development and maintenance of the Good Manufacturing Practices by assisting the departmental supervisors. Work closely with cross-functional departments to ensure compliance to regulatory, customer, third-party and Ferrara's food safety and quality requirements.Ways you will make a difference• Accountable for quality and food safety practices during operations. • Maintains holds and develops corrective actions (CAPA) by utilizing root cause analysis as necessary and monitors CAPA for effectiveness. • Manages quality assurance team by scheduling/approving timecards in Kronos, assigning tasks and providing ongoing training/mentoring. • Facilitates with production the monitoring of processes and procedures to ensure effectiveness and continuous improvement. • Initiates, track and trend NCRs/CAPAs in the pilgrim smart solve software for all deviations. • Be a part of the internal audit team and participates actively in the scheduled food safety and facility GMP audits. • Co-ordinate the pre-op, post-op and glass/brittle plastic inspections. • Acts as a communication liaison between management and quality staff to support corporate and plant-driven initiatives. • As part of the food safety team, maintains the food safety plan and updates SOPs as required. • Ensures training of associates at all levels on quality programs. • Interact with other supervisors/managers within Ferrara to share best practices. • Perform and maintain the environmental monitoring program and product testing program. • Trend the monthly KPI data for the Quality Manager and assist in preparing reports for senior leadership management.Skills that will make you successful• Demonstrated Leadership experience • Great communication and interpersonal skills.Experiences that will support your success• B.S. Degree in Food Science, Microbiology, Chemistry, or other related field preferred • HACCP certification and GFSI audits experience such as FSSC ISO 22000 or SQF a plusCompensation: 75-80k Depending on experience and skillsPandoLogic. Category: Quality Control, Keywords: Quality Control / Quality Assurance Supervisor
Apply Now!