Sanitation Worker II *1st Shift* - Amy's Kitchen : Job Details

To perform standard cleaning procedures on food processing equipment and utensils, and maintain the interior and exterior of the building according to standards for food manufacturing. Essential Duties and Responsibilities ESSENTIAL DUTIES AND RESPONSIBILITIES include but not limited to the following: Perform standard cleaning procedures as documented and trained for equipment and facilities. This includes: disassembly/assembly, application of cleaning and sanitizing chemicals, scrubbing, and rinsing. Use personal protective equipment as required for each cleaning task performed. Combine and mix required cleaning agents as documented for each cleaning assignment. Use caution and follow correct handling procedures. Understands safe operation of equipment including safety devices and guards. Follows correct lockout/tag out and safety procedures as directed for each piece of equipment. Understands correct labeling of chemicals and containers. Be able to follow Sanitation Standard Operatin...Sanitation, Worker, 1st Shift, Cleaning, Team Leader, Manufacturing, Equipment