School Nutrition Sub - Lexington City Schools : Job Details

School Nutrition SubstituteThis is an ever-changing, fast-paced environment that requires a service oriented attitude with heavy lifting, dish washing, cleaning, cooking, and great customer service skills.Education and Experience: High School Diploma or equivalent Some experience in food preparation Computer knowledge Skills required: Simple arithmetic, reading skills, and recipe preparation Ability to complete production records daily Manual skills for cleaning and sanitizing food preparation equipment Communication skills to communicate positively and effectively with students, staff, vendors and parents Customer Service winning attitude. Mechanical skills to safely operate kitchen equipment Planning skills to forecast batch cooking Software/word processing skills to operate computer to record customer accounts and to possibly assist manager with daily, weekly, monthly, and yearly reportsPhysical Requirements: Work involves sustained standing and frequent lifting, bending, and pulling Medium work exerting up to 50 pounds occasionally and 20 pounds frequently Frequent movement at a fast paceTraining Required: USDA requires all employees that work in Child Nutrition to complete a specified number of hours of training / continuing education each year. Food Safety Training required within to be completed within the first week of employment.To apply:Send letter of interest and resume to [email protected] Lexington City Schools Website- Employment Opportunities Tab to complete an on-line application