Shift Leader - Jimmy John's Sandwiches : Job Details

Shift Leader

Jimmy John's Sandwiches

Job Location : Clarksville,TN, USA

Posted on : 2024-10-03T07:22:26Z

Job Description :

Jimmy John's is currently hiring shift leaders. Must be available on the weekends. Flexible schedules are available for more hours during the week.

Want to apply Read all the information about this position below, then hit the apply button.

WHO WE ARE

We are focused on quality and execution. Our restaurant serves the highest quality and freshest ingredients. We start the day by 6 am prepping our food fresh every day.

Our team needs go-getters who don't mind finishing the hardest tasks, leading by example, and doing what it takes to meet our goals. Our team takes pride in working hard and when we make a promise we keep it.

WHAT WE ARE LOOKING FOR

Jimmy John's is looking for energetic, friendly, hardworking, enthusiastic individuals who are ready to do whatever it takes to get the job done. Experience is great, but a willingness to learn and a great work ethic will make you succeed in this restaurant. If you enjoy working in a fun, fast-paced environment while providing exceptional customer service we would love to hear from you.

Job Summary

Shift Leaders will learn to work at every position inside Jimmy John's and work side by side with managers and eventually learn how to effectively lead the store. A training process will be followed and the timeline will be based on individual performance.

Shift Leaders are required to ensure all employees provide world-class customer service, and follow the systems and procedures 100% to ensure restaurant profitability. Shift Leaders will oversee the execution of fast, accurate sandwiches while maintaining a clean organized unit.

Responsibilities and Duties

  • Ensure every customer gets world-class service.
  • Perform all duties of In-shoppers and drivers.
  • Learn to effectively manage a staff of 2-10 employees. Assign, oversee and evaluate employee work and solve employee issues.
  • Provide on-the-job training for new employees.
  • Assist in the supervision of the preparation, sales, and service of food.
  • Forecasting sales and food items.
  • Responsible for ordering, receipt, storage and issuing of all food, labor, equipment, cleaning supplies, and paper supplies for unit to ensure minimum loss.
  • Route deliveries and serve delivery drivers to maximize delivery business.
  • Complete daily food preparation and all opening procedures.
  • Complete closing procedures.
  • Execute systems and procedures with 100% integrity and completeness.

    • Job Types: Full-time, Part-time

    Pay: $12.00 - $16.00 per hour

    Expected hours: 40 per week

    Benefits:

    • Employee discount
    • Paid training

    Shift:

    • Day shift
    • Night shift

    Education:

    • High school or equivalent (Required)

    Experience:

    • Management: 1 year (Preferred)

    License/Certification:

    • Driver's License (Preferred)

    Shift availability:

    • Day Shift (Required)
    • Night Shift (Required)

    Work Location: In person

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