Post Holdings
Job Location :
Norfolk,NE, USA
Posted on :
2025-01-26T23:27:18Z
Job Description :
Business Unit Overview Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents andmake an impact. Join our company and be part of an innovative team that's First in Food. Location Description Michael Foods, Inc's. Norfolk, Nebraska location is northwest of Omaha. The area is known for their manufacturing, farming (both livestock and grain), education, retailing, and wholesaling. Well-known as the home of Johnny Carson. Our location produces powdered and dehydrated meat and poultry products, for use in products such as seasonings, soups, and instant meals. Responsibilities Weekends & holidays Utilizes all safety standards and procedures. Demonstrates, creates and maintains a safe work environment. Installs, maintains, and repairs machinery, equipment, physical structure, pipe & electrical systems in commercial industrial establishments by performing the following functions. This position has the responsibility to comply with Safety work rules at all times as well as an obligation to reinforce Safety as a Core Value. Ensures that all policies, procedures, and activities, related to Food Safety & Quality, are followed and complied with uniformly, in an effort to reduce product and process variability. Check facility doors for security of premises as required Maintain outside grounds; keep entrance ways free of snow and ice during winter months Load trash as needed Visually inspects and tests machinery & equipment. Dismantles defective machines and equipment and installs new or repaired parts, cleans and lubricates shafts, bearings, gears, and other parts of machinery. Lays out, threads, assembles, installs, and maintains pipe systems and related hydraulic and pneumatic equipment. Performs testing of boilers, softeners, RO systems and air compressors as required to assure continued operation Repairs and replaces gauges, valves, pressure regulators, and related equipment. Repairs and maintains physical structure of establishment. Sets up and operates machine tools such and lathe, grinder, drill and milling machine to repair or fabricate machine parts, jigs, fixtures, and tools. ? Operates cutting torch or welding equipment to cut or join metal parts. Performs PM work orders as required and in a timely manner. Listens for unusual sounds from machines or equipment to detect malfunction and discusses machine operation variations with supervisors or other maintenance workers to diagnose problem or repair machine. Fabricates and repairs counters, benches, partitions, and other wooden structures. This position requires the associate to be responsible for food safety, food quality and regulatory requirements in their work areas. Other duties as assigned. Qualifications Language Skills: Ability to read, speak, write, and comprehend simple English instructions. Ability to read and interpret documents in such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of organization Mathematical Skills: Ability to add and subtract two-digit numbers and to multiply and divide with 10's and 100's. Ability to perform these operations using units of American money and weight measurement, volume, and distance. Physical Demands: While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, and depth perception Work Environment: While performing the duties of this job, the employee is regularly exposed to wet and/or humid conditions. The employee is frequently exposed to fumes or airborne particles, toxic or caustic chemicals, and extreme heat. The employee is occasionally exposed to moving mechanical parts; high, precarious places; risk of electrical shock; and vibration. The noise level in the work environment is usually moderate
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