Job Location : Brooklyn,NY, USA
Sodexo is seeking a Patient Services Manager 2 for NYC Health + Hospitals/Woodhull, a 250-bed facility located in Brooklyn, NY.
The NYC Health + Hospital system is the largest Sodexo healthcare system in the country. At Woodhull, the food service department processes over 700 meals daily. Additionally, they supply sandwiches and other nourishment to the acute care, ambulatory care, ED and behavioral health units. They support outpatient clinics and two satellite locations. This account has no retail operations and is utilizing the standard patient tray line operations with a Cook/Chill meal delivery system.
The Patient Services Manager 2 at this location will report to the Client Executive and manage a team of approximately 35-40 union employees. This position will be responsible for purchasing, ordering, assisting with and supporting the patient tray line, patient rounding, and scheduling of staff.
The successful candidate in this role will:
Click here to learn more about NYC Health + Hospitals/Woodhull
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you?
We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
What We Offer:
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
Qualifications & Requirements:Basic Education Requirement - Associate's Degree or equivalent experienceBasic Management Experience - 2 yearsBasic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.